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📑 Catering management experience. Customer focus with strong communication skills. Confidence managing the financial aspect of running a catering operation. Experience working with nutritional and dietary requirements to ensure the business is doing the best for customers. The ability to work to tight deadlines comes naturally to ...

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📑 Plan and execute menus in collaboration with management, considering dietary restrictions and seasonal ingredients. Oversee food preparation, cooking, and presentation to ensure high quality and consistency. Train and supervise kitchen staff, including sous chefs, line cooks, and prep cooks. Monitor inventory levels and order supplie ...

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📑 URGENT HIRING FOR RESTAURANT MANAGER | MANAGER | CHEF MANAGER | KITCHEN MANAGER |FOR MORE INFORMATION CALL OR WHATSAPP :- 9650733400We are looking for a results-driven restaurant manager to meet sales goals by hiring and training competent staff, overseeing kitchen operations, and motivating staff durin ...

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📑 Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef Hands-on experience with planning menus and ordering ingredients Knowledge of a wide range of recipes Familiarity with kitchen sanitation and safety regulations Excellent organizational skills Conflict management abilities Ability to manage a ...

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📑 Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. ...

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📑 Position Summary Under the direct supervision of the Chief Steward, Chef de Cuisine, Sous Chef, Kitchen Manager, or Manager, F&B, this position is responsible for the cleanliness of all kitchen areas, culinary equipment and utens ils including all dishes, glasses and cookware, maintaining all company standards and adhering to a ...

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📑 The Sous Chef is responsible for delivering high Culinary and Service standards at the Crossing, resulting in exceptional experiences for our guests and employees, and continued success of the Crossing.With a strong understanding of guest expectations balanced with exceptional culinary talents, excellent communications skills and team work, the ...

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📑 Kitchen Manager Job Responsibilities: Assists the chef in the all food service operations and day-to-day operations of the kitchen. Provides direction to kitchen staff, ensuring execution of all employee duties. Monitors kitchen operations to ensure compliance with health and fire department regulations. Ensures compliance ...

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📑 Company DescriptionThe Crossing at Ghost River is a unique lodging and corporate/group event venue located approximately 20km northwest of Cochrane, AB. We offer meetings, conferences, corporate retreats, leadership workshops, team building, and corporate wellness programs in a peaceful natural setting. Our meeting spaces are equipped with mode ...

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📑 An Assistant Manager that wants to join a winning group of restaurants. High Volume Premium Casual Dining - $7+ million in annual sales Leading Developer of Teams Opportunity for Mentorship and Growth About Us: Blue Shock Executive Search, established in 2003, is a renowned executive sea ...

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📑 call or whatsapp on 9205521238 Chef Responsibilities: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. <br ...

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📑 Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. If you have experience with advanced cooking techniques and non-traditional ingredients, ...

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📑 Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about daily specials Ensure appealing plate presentation Supervise Cooks and assist as needed ...

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📑 Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantCatering firmTasksDemonstrate new cooking techniques and new equipment to cooking staffCreate new recipesPrepare and cook complete meals and specialty foods for even ...

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📑 Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipes</ ...

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📑 Durée de l'emploi: SaisonnierLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificateWork site environmentNon-smokingWork settingRestaurantRural areaW ...

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📑 Responsibilities As a commis, apprentice or trainee chef, you'll: get to grips with the fundamentals of cooking, such as knife skills. This may involve understanding the basic cuts (e.g. chopping, dicing, julienne and chiffonade) as well as learning how to handle ingredients correctly work in different sections of the kitchen, h ...

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📑 For Canada PR under Express Entry and PNPChef Responsibilities: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as require ...

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📑 We have opening for CanadaRole: ChefLocation: Alberta/Ontario Salary: 40,000 - 50,000 CAD Per Annum Experience: 2-3 Years Education: High School CLB 5 IELTS- READING 4, WRITING 5, LISTENING 5, SPEAKING 5 PR will be provided </div ...

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📑 Are you seeking a rewarding career in senior living as an Food Service Manager? We are looking for a unique, passionate person to join our team in the very vital role of a Food Service Manager at our luxury retirement residence in Ottawa.About you:You have your Red Seal Certification and hold a diploma in Food and Beverage Management/Hospitality.<b ...

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📑 Company DescriptionCity South Pizza is a restaurant located in Scarborough, ON. We are committed to using fresh, high-quality ingredients to provide our customers with delicious and satisfying food. Our menu features a variety of pizzas, We pride ourselves on our excellent customer service and our welcoming atmosphere.Role DescriptionThis i ...

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📑 Lead, mentor, and manage culinary team. Develop and plan menus and daily specials. Create prep lists for kitchen crew. Manage food costing and inventory. Maintain standards for food storage, rotation, quality, and appearance. Ensure compliance with applicable health codes and regulations. ...

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📑 Description du poste Aujourd'hui, CS Canada offre l'opportunité de rejoindre un groupe dynamique évoluant dans un secteur en constante croissance, travaillant sur des systèmes haute technologie complexes pour certains des fabricants de systèmes les plus prestigieux d'Amérique du Nord. Tout cela tout en bénéficiant d'av ...

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📑 Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantFast foodRanks of chefsExecutive chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dat ...

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📑 Job Description<p style=line-height: 1.5; color: rgb(89, 89, 89); margin: 0px; font-family: "Indeed Sans", "Noto Sans", "Helvetica Neue", Helvetica, Arial, "Liberation Sans", Roboto, Noto, sans-serif; font-style: normal; font-weight: 400; letter-spacing: normal; orphans: 2; tex ...

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📑 A premium casual restaurant group with 2 new restaurant openings in Toronto is currently looking for Sous Chefs to join their leadership teams High Volume Premium Casual Dining Industry Leading Training and Development Competitive Compensation Blue Shock Executive Search, established in 2003, excels in ...

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📑 Do you have the ability to work independently with complete autonomy as a remote market to head office? Blue Shock Executive Search, established in 2003, excels in recruiting top-tier candidates across the restaurant, hospitality, and food service-related sectors. As industry leaders, we forge connections between exceptional talent ...

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📑 Job Description We are recruiting for below mentioned Job profiles for Hotel Industry in Canada:- 1. Chef, Cook, CDP & DCDP 2. Executive Chef 3. Bakery Chef, Pastry Chef 4. Commi 1, Commi 2 & Commi 3 5. F&B Production and F&B Service Freshers can also apply Required Candidate profile ...

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📑 Salary62.00hourly/37.5 hours per weekTerms of employmentPermanent employment Full timeDay, MorningStart dateStarts as soon as possibleVerifiedSourceJob Bank#2875325OverviewEducationExperience5 years or moreAuthorize and organize the establishment of major departments and associated senior staff positionsSelect middle ...

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📑 The Sous Chef is responsible for delivering high Culinary and Service standards at the Crossing, resulting in exceptional experiences for our guests and employees, and continued success of the Crossing.With a strong understanding of guest expectations balanced with exceptional culinary talents, excellent communications skills and team work, the Sou ...

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📑 Job Description WHAT’S THE JOB? Based in Sudbury ON this position works alongside our Chef Manager to produce, fresh, scratch made meals to our guests. The Sous Chef , reporting to the Chef Manager is responsible for overseeing the day to day operation of the kitchen; ordering food ingred ...

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📑 POURQUOI REJOINDRE ALO ?Mouvement conscient. C'est au coeur de la raison pour laquelle nous faisons ce que nous faisons chez Alo : c'est notre vocation. Parce qu'un mouvement conscient en studio conduit à une vie meilleure. Cela change qui sont les yogis hors du tapis, améliorant ainsi leur vie et celle de leur communauté. C'est le vrai sens du stu ...

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📑 Now Hiring! Join the Team at Cristalina PARC in Kelowna! Positions we are looking to fill: Building Services Manager Active Living Manager Chef de Cuisine Cook Chef de Partie Dishwasher Server Housekeeper/Night Housekeeper Rece ...

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📑 Do you want to join a market leading catering supplier with over 80 years' industry experience?Do you want the opportunity to develop personally and professionally?Do you want to join an exceptional team that delivers operational excellence?Job Reference: CAT/ST/16-04/1146Job Title: Chef Manager Location: Site BasedSite Address: 1 Apollo Rd, Belfa ...

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📑 Senior Finance & Accounting Manager (Ottawa, ON - Remote Possible)Senior Finance & Accounting Manager (Ottawa, ON - Remote Possible)Discover. Savor. Connect. Welcome to the chef's table.Cozymeal is the leading global marketplace featuring the best culinary experiences and products, including top-rated cooking classes, private chef experienc ...

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📑 This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.The JOEY Accelerated Leadership Program is a three-mo ...

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📑 This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.The JOEY Accelerated Leadership Program is a three-mo ...

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📑 Quality Control Supervisor (Kitchen)TheQuality Control Supervisor (Kitchen)is responsible for monitoring and following up on the daily operations of all Healthy Planet Kitchens, with main responsibilities to ensure appropriate food service & safety measures are adhered to, processes are being accurately followed, food loss is being controlled and m ...

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📑 Company DescriptionThe Crossing at Ghost River is a unique lodging and corporate/group event venue located approximately 20km northwest of Cochrane, AB. We offer meetings, conferences, corporate retreats, leadership workshops, team building, and corporate wellness programs in a peaceful natural setting. Our meeting spaces are equipped with modern t ...

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📑 We are hiring a remarkable Manager - The Fog Company to join our awesome team at The Fog Company in Halifax, NS.Growing your career as a Full Time Manager - The Fog Company is a remarkable opportunity to develop valuable skills.If you are strong in creativity, people management and have the right determination for the job, then apply for th ...

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📑 Interested Candidate call or WhatsApp on - 8527241665Create new and innovative menu itemsManage the overall menuEnsure the highest quality in preparation of dishesMake sure ingredients are always fresh and high-qualityRegularly check food and beverage in stock, coo ...

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📑 Position Chef d'équipe services beauté Profile Votre rôle chez Sephora : Il incombe au Chef d'équipe, service client de soutenir tous les mondes de l’aire de vente d’un magasin Sephora donné. Les mondes de Sephora comprennent notamment la couleur, les soins pour la peau, les parfum ...

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📑 Nous sommes à la recherche d'un Chef, Approvisionnements pour un poste permanent. En tant que chef, vous serez responsable de la cohérence de la stratégie d'approvisionnement dans le but de maximiser l'utilisation des fonds de l'entreprise lors de l'acquisition de biens et services. Vous gérerez et coordonnerez la séquen ...

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📑 Job description Nous recherchons des consultants dynamiques pour renforcer notre équipe en Ingénierie à Valcourt . Votre expérience, vos connaissances et votre engagement nous aideront à relever les défis de nos clients. <p styl ...

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📑 Working Title:Productuin ChefEmployment Status:Full timeStarting Hourly Rate: $28.00/hourAddress: 11762 106 St NW Edmonton AlbertaNew Hire Schedule:Open Avaialbitiy based on buisness needs.Important Information:Must have Chef and Manager experianceYou might not know our name, but you know where we are. That’s because Compass ...

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📑 Education: Expérience: EducationNo degree, certificate or diplomaTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesInspect kitchens and food service areasOrder supplies and equipment<l ...

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📑 Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPlan menus, determine size of ...

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📑 Education: Expérience: EducationSecondary (high) school graduation certificateTasksBring clean dishes, flatware and other items to serving areas and set tablesClear and clean tables, trays and chairsSanitize and wash dishes and other items by handPackage take-out food</ ...

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📑 Education: Expérience: EducationNo degree, certificate or diplomaTasksClean and sanitize items such as dishwasher mats, carts and waste disposal unitsClear and clean tables, trays and chairsLoad buspans and traysSanitize and wash dishes and other items by handK ...

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